Plenary Keynote Speakers


  • Bernard Belk, Swiss Re, Switzerland
    Impact of climate change on agriculture
  • Jan Bengtsson, University of Agric. Sciences, Sweden
    Effects of production systems on ecosystem services and biodiversity in agricultural landscape
  • Maria Finckh, University of Kassel, Germany
    Interaction between production systems and ecological plant protection
  • Eric Justes, INRA Castanet-Tolosan, France
    Impact of low input agriculture and organic farming
  • Caroline RĂ©mond, University of Reims Champagne-Ardenne, France
    Food, feed, energy and high value products
  • Mariana C. Rufino, Lancaster University, United Kingdom
    Incentives to improve crop and livestock productivity and to reduce GHG emissions
  • Meagan Schipanski, Colorado State University, United States of America
    Potential of intercropping to improve plant-soil interaction, soil quality and productivity
  • Roberto Tuberosa, University of Bologna, Italy
    Plant breeding for improved resource-use efficiency
  • Jacques Wery, Montpellier Supagro, France
    Design, evaluation and management of farming systems
  • Philip White, James Hutton Institute, United Kingdom
    Crop nutrition for high resource efficiency and high nutritional quality of edible crops